3 Ingredient Sausage Balls
Jump to RecipeThis simple, spicy, yummy recipe takes me right back to my childhood! If you've visited "My Story" on my website, then you already know that I was raised by parents who LOVED to entertain, especially during the Holidays. Being the youngest, I was always given the "chore" of making the Sausage Party Balls, since it only involved 3 ingredients that I could "mush" together with my hands, like Play Doh! Not to mention, my parents were thrilled to see me using my fine motor skills. So, I hope you and your family have lots of fun creating memories with this simple, delicious recipe this Holiday Season :).
Ingredients
- 1 Pound Ground Sausage I used "Regular," but use "Hot" if you want it spicier
- 1 3/4-2 Cups Bisquick Baking Mix If too dry for your taste, use 1 3/4 cups
- 1 1/4-1/2 Cups Sharp Cheddar Cheese Shredded; if you like cheese, use 1 1/2 cups
Instructions
- Preheat Oven to 400 degrees.
- Gather the Ingredients.
- In a Large mixing bowl, combine the Ground Sausage, Bisquick and cheese. I begin using 2 sturdy forks to break up the sausage.
- Using your hands, "mush" the ingredients together until well blended..like kneading bread dough or Play Doh ;).
- Once the ingredients are well blended, pinch off small portions with your fingers and roll into 1-2" balls (I usually make them 2"). Place each ball onto an ungreased baking sheet.
- Bake for about 20 minutes.
- Serve warm with or without Ranch Dressing.
- Start popping them into your mouth and Enjoy!
Notes
I usually serve these with Homemade Ranch Dressing, since they tend to be a wee bit dry (I use 2 cups Bisquick, so they are a little on the dry side, but less greasy...the Ranch Dressing helps moisten them up).