Welcome to This Month's Favorite Recipes!
Whether you or a loved one are Gluten-Free (GF) because you’re Celiac, Gluten Intolerant, Allergic to Gluten or you just want to omit Gluten from your diet, you have come to the right place. Last year our family discovered that we are all allergic/intolerant to Gluten, which explains so much about why we were all feeling so rotten! A LOT of questions were answered with this diagnosis and now I’m having a wonderful time converting our gluten-laden recipes into gluten-free recipes AND discovering new recipes from fellow GF cooks/bakers 🙂
So, welcome along for the ride and we can learn together! Please feel free to email with any questions, suggestions or comments.
Smiles,
Paige
Chicken Saltimbocca (Gluten Free)
Yummy! If you like Chicken, Ham and Cheese, then this is the dish for you. This recipe is easy to make and very tasty! It's a winner in our home...I hope you and your family enjoy it as much as we do. Enjoy 🙂
Easy Italian Baked Chicken
This Chicken recipe is one of those go-to recipes in our house. Using only 5 ingredients, it’s not only easy to prepare, tender and juicy, but delicious! I often prepare this the night before and let the chicken really marinate in the Italian Dressing…Perfect for those busy weeknight dinners… Enjoy!
Gluten Free Blueberry-Orange Muffins
The combination of Orange Zest and fresh Blueberries in these Gluten Free muffins is absolutely wonderful! And, I love the fact that they aren’t too sweet, making them perfect for Breakfast, mid-morning and afternoon snacks. Enjoy!
