Quick & Easy Sriracha Crema ~ Only 3 Ingredients!

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This yummy Sriracha Crema sauce is a wonderful addition for just about any dish...Tacos, Chicken Bulgogi Bowls, Baked Chicken, Beef, Cut-up Veggies, Chips...the list is endless! It's so easy and versatile!
Prep Time 3 minutes
Total Time 3 minutes
Course Dip, Sauces
Servings 1 Cup

Ingredients
  

  • 1 Cup Lite or Regular Sour Cream
  • 1-2 teaspoons Sriracha Add 1 teaspoon at a time, until desired heatness is reached.
  • 1-3 teaspoons Water Add 1 teaspoon at a time until the sauce reaches the desired consistency.
  • 1/4-1/2 teaspoon Salt Add a little at a time until desired flavor is reached.

Instructions
 

  • In a small bowl, mix the sour cream and Sriracha (add 1 teaspoon at a time) until well blended.
  • Add water 1 teaspoon at a time until sauce reaches desired consistency.
  • Add a dash of salt and taste. If more salt is desired, add 1/4 teaspoon at a time.
Keyword dip, easy, gluten-free, quick, quick & easy, sauce, sriracha, toppings