Copycat Chipotle Honey Vinaigrette Salad Dressing
Copycat Chipotle Honey Vinaigrette Salad Dressing
Chipotle’s Honey Vinaigrette Salad Dressing is my husband’s all-time FAVORITE dressing/dip! But, now that we no longer live near a Chipotle restaurant, I decided to make it myself 😉 My husband stated that he likes it even better than Chipotle’s, because he can really taste the Honey! He uses it as a salad dressing, dip, sauce, potato topping, etc. I hope you enjoy it as much as he does 🙂
- 2-3 Small Chipotle Peppers in Adobo Sauce
- 3/8 Cup Vinegar (I use White Wine Vinegar for its milder taste, but you can use Red, Apple Cider, Balsamic or Rice Wine Vinegar)
- 3/4 Cup Canola Oil
- 1 tsp minced garlic (I use the Minced Garlic in a jar)
- 3 heaping Tbsp Honey (I use 100% Pure Honey)
- 1 1/2 tsp Salt
- 1/2 tsp Ground Black Pepper
- 1/2 tsp Dried Oregano
- Gather all the ingredients.
- Using a blender or food processor, dump all of the ingredients into the blender/food processor and puree until smooth.
- Pour dressing into desired container and serve. Refrigerate any leftovers. Enjoy 🙂