Prep Time 20 minutes mins
Cook Time 45 minutes mins
Cooling Time 15 minutes mins
Total Time 1 hour hr 20 minutes mins
*Use the "Spoon & Sweep" method for measuring the GF Flour: use a spoon to fill the measuring cup with the desired amount of flour, then scrape across the top with the back side of a knife to level off.
Keyword bundt cake, Cake, dixie crystals, gluten-free, Holidays, Pumpkin, pumpkin spice, sweet treats, sweets, Treats