This recipe is SO yummy, simple and quick to make! It’s also very versatile – you can use ground chicken, turkey, pork or beef or a combination of any ground meats to satisfy your taste buds. Plus, add beans/legumes, corn, potatoes, etc. I hope you enjoy this Chili recipe as much as we do! 🙂
These delicious Scones are so easy to make and only require about 10 ingredients (including the usual staples – baking soda, baking powder, etc.) that we usually have in our kitchens. Plus, you can substitute whatever berries you have on hand 😉 A huge “Thank You” to Chris Scheuer of “thecafesucrefarine” for sharing the original …
Wow! Full of flavor and SO quick & easy to prepare makes this dish an instant winner in our house!!! Serve over rice and with your favorite veggies 🙂 *Thank You to dinnerthendessert.com for sharing the original version of this recipe ~ I have made several adjustments to the ingredients in order to make it …
Quick & Easy Orange Chicken ~ Ground (Gluten Free) Read More »
If you’re looking for a REALLY yummy meal that will not only fill your family’s stomachs, but will have them coming back for more, then you have found the perfect recipe! My family loves Italian food, so this one was right up our alley 🙂 I always double this recipe, so I can serve one …
Turkey & Pork Meatball-Pasta Casserole ~ Gluten Free Read More »
Oh my gosh! These Cupcakes are out of this world!!! I seriously could eat the entire batch 🙂 The Apple Cider adds a wonderful flavor and a bit of caramelized texture – they are delicious even without the frosting! You better double the batch like I did 😉 This recipe earned an instant 5-Star rating …
Apple Cider Cupcakes with Cream Cheese Frosting ~ Gluten-Free Read More »
You will fall in love with this soft, yummy GF, DF, Vegan Oat Bread! It’s perfect for toast, sandwiches or warm with some fresh buttery spread 🙂 I usually make two loaves at a time and freeze one to have a loaf ready to go when the first one runs out (usually within 2-3 days …
This moist, delicious Gluten-Free, Dairy-Free Zucchini Bread is packed full of nutrients and spices! I always make a double batch (this recipe is for 2 loaves), because it disappears very quickly in our house 😉 I attempted to make a Vegan version (substituting applesauce for the eggs) for my daughter, but it turned out like …
Pudding is one of my favorite comfort foods. However, I must confess…I always made it from a box 😉 So, I decided to make it from scratch to see if there was a big difference and YES there is! Homemade chocolate pudding is definitely worth making 🙂 I added the chocolate cookie crumbles in the …
Chocolate Pudding with Cookie Crumbles & Fresh Whipped Cream (Gluten Free) Read More »
We look forward to Spring every year because we get to make jam, jelly, frozen yogurt pies and yummy tarts with our buckets of fresh, plump Strawberries! This recipe was adapted from two of my favorite cooks/bakers/chefs….Ree Drummond (aka: The Pioneer Woman) and Kim (“letthemeatgfcake”). I simply swapped out the “regular” pie crust with Kim’s …
I have been making these ooey, gooey and crunchy Lemon Bars since I was a child! I have always LOVED Lemon-flavored anything, so this dessert is (and always has been) #1 on my Favorites list!!! These yummy lemon bars are so simple to make and quickly disappear, so you may want to make 2 batches …
